Description
The protruding part in the middle of the glass with a very special shape is to let the aroma of sake emanate through the collision. I will never see it in a glass that I use on a daily basis. This design is definitely worthy of being called a special glass for Daiginjo. It is made by hand to make the ultra-thin cup body that cannot be done by the machine and to get it Lightness felt instantly
The cup wall of less than 1mm increases the touch of the lips and drinks
The extremely thin daiginjo cup can enhance the touch of the tongue and sake.
The specially designed bumps on the bottom of the cup, when the sake is shaken in the cup, collide with the sake, which can trigger the mellow ginjo aroma.
It is an exclusive tasting glass for tasting Daiginjo, and it comes in a wooden box, which is suitable for gifting and easy to carry.
"USU" in "USUHARI (うすはり)" means "thin", and "HARI" means "glass", which together means "thin glass". The glass of "USUHARI" is carefully produced by craftsmen piece by piece, and each piece is less than 1 mm thick. The extremely careful process has achieved an amazingly light and gentle touch. What's even more amazing is that because the overall thinness is consistent, the weight will be evenly distributed, so although it looks fragile on the outside, it actually has a certain resistance to impact. With both appearance and practicality, it is not an exaggeration to say that it is a glass that combines Japanese technology.
Size: diameter 54mm * height 90mm
Material: Glass Capacity: 250ml
Not for dishwasher use Not suitable for hot items
The glasses are artificially made, each shape and size will be slightly different, please pay attention
Origin: Japan
parallel import